We recently mentioned Vikram Achanta’s warm visit to The BSB. He loved the ‘Pecore Negroni’ that we whipped up for him and thought to mention us in his article on India’s best bars on Man’s World!
We love Tulleho.com, with its amazing cocktail recipes, booze basics and workshops. The ’16 coctails for 2015′ is the most useful guide to whip up some amazing cocktails, all in the comfort of your own home.
Thanks Vikram for this super awesome mention of our signature cocktail! You can download the full pdf for the guide here.
Have fun and don’t forget to drink responsibly!
Fellow traveler and blogger Amrita Das (Travelling Ides of March) found The Black Sheep Bistro to be a refreshing change! She loved the Crispy Vellyo and Asian style Rice Bowl, and absolutely swears by the chocolate lava cake!
Amrita loved our laid back atmosphere saying, “Centrally located, this restaurant has impressive décor with a bar and low-seated couches alike. Whether you want to lounge or stop by for a quick drink, this works as an ideal place for both.
The food at BSB is different and quite honestly, was a refreshing change for me. My appetite has been quite over saturated by the Goan fish curry and other delicacies from the state and the continental-oriental mix of food here totally worked for me.”
We were unfortunately unable to serve alcohol since it was a dry day, but we’d love to have you back for a chilled glass of Sangria!
Thank you Amrita and we hope to see you soon!
You can read the full article here.
Well known blogger ‘The Spaniard in the Works’ loved his visit at the Black sheep Bistro during the Goa Lit Fest.
An excerpt from his blog says:
“The Black Sheep Bistro in Panjim was a second home during the festival. I don’t know what it says about me that I didn’t even explore other places. Sheep-like? Don’t say that.”
We would love to have you here again!